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Brian Monks's Contacts

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Brian Monks's Groups

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Having tasted several 1995 red burgs last night I'm finally seeing the hard tannins melt away, leaving a more balanced wine. I'm happy. Also, a 1996 Meursault Genevrieres (Jobard) was all burnt matches the day we opened it but the next day was grand vin.

Parker on 2008 bordeauxHis notes are starting to come in...It looks like a very good vintage for Pomerol/St Emilion. See more at Thunevin's blog...

Groslay 200928-29 March were the dates for this year's Groslay tasting. This tasting, in a forgotten town north of Paris invites a couple dozen of organic, small-production, and sometimes avant-garde winemakers. After my visiit to the Vigneron independant (cattle car )tasting in Paris on Friday, this was an intimate affaire. Picnic tables out back welcomed visitors to enjoy the andouille

Big news from the Italians:It seems that 2 glasses of red wine a day increases the libido in women. Forgetting the obvious male chauvanistic undertone of this study, one also has to wonder if one has to live in Chianti to feel the effects???Wine and sex

Veyrat gives up his 3 stars....Big news??Simonsays
 

Brian Monks's Page

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Brian Monks updated their profile Feb 28, 2009

Profile Information

Company Name
Monks Cellar, Inc
About my company:
I am an independant wine agent that aims to introduce you to small production, hand-crafted wines from France. Wines that are made by local farmers who are passionate about their land and that prize local character over mass appeal. The farmers will use sustainable farming practices, some will be organically certified while others will also use "biodynamic" practices.
How would you classify yourself in the wine trade?
Blogger, Distributor
What city is Home?
Paris, France
What you want to get from participating in FohBohWine?
Interact with emerchants and importers.
About Me:
39 year old biochemist currently living in Belgium. A Francophile and wine lover for the last 20 years, I added an MBA in 2007 from the Vlerick School of Management, (Belgium). I am a huge promoter of small independent winemakers who tend their land responsibly and make their wines as naturally as possible so to let the true terroir shine through. I have an Advanced Certificate in Wine and Spirits from the Wine and Spirits Education Trust (WSET) in the UK, have been tasting wines for over 20 years and founded, joined, and tagged along with many tasting groups. I love French cuisine and European comfort food in general. I’m a fan of SlowFood movement and support local and organic producers whenever possible.
Website and/or Blog
http://www.monkscellar.com
Twitter ID
monkscellar

Comment Wall (7 comments)

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At 11:21pm on October 10, 2008, Mutineer Magazine said…

Here is a link to Issue 2 of Mutineer Magazine:
www.mutineermagazine.com/docs/MutineerIssue2.pdf
Let us know what you think!
At 2:42pm on August 19, 2008, Jenny Meacham said…
Hi Brian,

I saw that you are from Boston. I currently live in Boston and work for a small distributor called Baystate Wine Co. We do some of our own importing as well. Your company looks really interesting and it seems that you have found a unique niche in the wine industry. Am I correct in thinking that you work for the producers...rather than consumers, etc?

I also noticed that you went to Colby College, I went to Colgate University and have a lot of friends that went to Colby...small world.
At 7:13pm on June 17, 2008, André Ribeirinho said…
Hi Brian, I've just added your blog to our Wine Blog Search at Adegga.com. Since you're in Europe, working with wine and marketing maybe we should talk. I love your "small production, independent wineries" approach.
At 10:32pm on April 15, 2008, Brian Monks said…
Thanks Max! Greetings from Belgium!
At 8:42pm on April 15, 2008, Max Morales said…
Greetings from Chile!

Max Morales
[email protected]
At 12:24pm on April 15, 2008, Brian Monks said…
Glad to be here!
At 1:30pm on April 14, 2008, Arthur Przebinda said…
Welcome to the OWC, Brian!

For help and questions, check out the Help Desk.

There are a number of great groups to join here.

You can also have your say on a number of topics in the OWC forum.
 
 
 

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China Market

Our company is opening channels into China for exporting wine. We are able to tap an unique market for distribution but also delving into the regular market. High volume is mandatory, but we have an order for a smaller exploratory shipment. If you have a slate of bottles that you think would work well, please contact me if your wineries want to take part. Looking for low end and high end bottles. State-side or abroad. I would be happy to answer any questions via…

Looking to buy cheap wine for China

Hello!

My company is based out of California and specializes in exporting and distributing wine to China.

 

We are currently looking for any Cabernet Sauvignon or Merlot wines that fall in the $1-4/bottle price range for a client that wants 1 small order and one much larger bulk order.

 

If anyone with bottled and labeled wine in this price range and is interested in exporting to China don't hesitate to contact me. Also, if you just have general questions,…

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