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Denise
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  • Walla Walla , Washington
  • United States
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Walla Walla Syrah for sale - 2007

Started Jan 6, 2010

View 'Straight From The Source' Video Project at AmericanWinery.com
4 Replies

Started this discussion. Last reply by Jim Preston Dec 7, 2008.

Walla Walla winery looking for more direct sales.
34 Replies

Started this discussion. Last reply by Erica Sharp Jul 9, 2008.

 

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Latest Activity

Denise replied to Thomas Thompson's discussion winemaker dinners in the group Walla Walla
"Hi Thomas - can you please tell me more about this? Trio Vintners is interested. Thank you! Denise 509-240-2316"
Feb 1, 2010
Denise posted a discussion

Walla Walla Syrah for sale - 2007

Classic WW Syrah from a well-maintained small vineyard. Aged 2 years in mix of newer barrels. Ready to bottle. We can bottle in shiners for you this winter for a different price.We have 240 gallons @ $18.00 per gallon. Please contact Denise @ denise@triovintners.comor call 509-240-2316See More
Jan 6, 2010
Denise updated their profile
Dec 14, 2009

Profile Information

Company Name
Trio Vintners
About my company:
I am one of the wine makers at Trio Vintners in Walla Walla. We produce Zinfandel, Sangiovese, Mourvedre, Syrah, and Rose in small lots made from grapes grown in the greater Columbia Valley. There are three of us collaborating on the wine making process.
How would you classify yourself in the wine trade?
Winery
What city is Home?
Walla Walla
What you want to get from participating in FohBohWine?
Share ideas, network, have some fun reading and talking about wine making and the wine industry
About Me:
winemaker, wine marketer, mom
Website and/or Blog
http://triovintners.com
Twitter ID
deniseslattery

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Denise's Blog

View 'Straight From The Source' Video Project at AmericanWinery.com

I'd like to invite OWC members to view "Straight From The Source" a new video project launched by AmericanWinery.com.



The ongoing series brings the experience of visiting American wineries to wine shoppers through video hosted at AmericanWinery.com. Videos can be viewed at the AmericanWinery.com video blog, or accessed at our home page. With each short film, viewers meet winemakers and winery… Continue

Posted on December 1, 2008 at 4:27pm

Comment Wall (19 comments)

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At 11:46pm on October 10, 2008, Mutineer Magazine said…

Here is a link to Issue 2 of Mutineer Magazine:
www.mutineermagazine.com/docs/MutineerIssue2.pdf
Let us know what you think!
At 8:19pm on July 12, 2008, Rick Bakas said…
Are you registered? Also, wondering if you've heard of Vilafonté and know the winemakers.
At 10:21pm on June 21, 2008, David Zeitman said…
The AmericanWinery site is cool. How many unique visitors per month?
At 1:34pm on June 11, 2008, Denise said…
Thanks again for all this info - excellent and the format is so fine! The distributor is Dawson Distributors and the rep is Ray Moholt. We just signed on and he was going to concentrate on areas outside of PDX at first. But we really need to ramp thiings up.....
The flaws card sounds like a good idea!
At 11:26am on June 11, 2008, Tammy Barganier said…
ps-sorry that list wasn't better laid out. kind of a rush thing, quickly pulled from my personal list, which prior to this was used by me only!
At 11:25am on June 11, 2008, Tammy Barganier said…
BTW-totally missed the part about you having a pdx distributor. mind if i ask who the distributor is?

hope that starter list works for you. i'm working on three things right now-a bulk wine venture, a complete flaws in wine cheat card, and completeing that list for you, as well as job hunting, interviewing, etc.

when will you be in town?
At 1:24pm on June 10, 2008, Denise said…
Oh this is great. Wow. Tammy Thank you so much! I owe you some wine!
At 1:17pm on June 10, 2008, Tammy Barganier said…
here's a starter list of places to sell to that might work specifically for your wines. Good luck, and i'll complete the list asap and get back to you.

WINE BARS

• Vigne Wine Bar
• 417 NW 10th Ave, Portland, OR 97209 (Map)
• Type of Establishment: Bars
• Price Range: Moderate
• Telephone: (503) 295-9536
• Hours: Tue-Sun 4pm-11pm
• Payments Accepted: American Express,Master Card,Visa,Cash

• Pour Wine Bar and Bistro
• 2755 NE Broadway, Portland, OR 97232 (Map)
• Type of Establishment: Bars
• Price Range: Moderate
• Telephone: (503) 288-7687
• Hours: Monday-Friday Open for Lunch, Monday-Thursday 4:30 to 11:00 p.m., Friday-Saturday 4:30 to midnight, closed Sundays.
• Payments Accepted: Diners Club,Discover,Master Card,Visa,Cash

• Noah's, A Wine Bar (Noahs)
• 525 SE Third St, McMinnville, OR 97128 (Map)
• Type of Establishment: American,Bars,International
• Price Range: Moderate
• Telephone: (503) 434-2787
• Hours: Wed-Sat 5PM-1AM or by owner's wishes
• Payments Accepted: American Express,Master Card,Visa


• Southpark Seafood Grill & Wine Bar
• 901 SW Salmon St, Portland, OR 97205 (Map)
• Type of Establishment: International,French,Seafood
• Price Range: Expensive
• Telephone: (503) 326-1300
• Hours: Lunch and dinner daily.
• Payments Accepted: Debit,Master Card,Visa,Cash


RESTAURANTS
750 ML
232 NW 12th Ave. , Portland, OR 97209 (Map)

• Type of Establishment: International,French,Wineries
• Price Range: Moderate
• Telephone: (503) 224-1432
• Hours: Mon-Thu 11:30am-11pm; Fri-Sat 11am-midnight
• Payments Accepted: Master Card,Visa
• More Info: A food and wine destination. Reservations recommended.


Bluehour
250 NW 13th Ave , Portland, OR 97209 (Map)


• Type of Establishment: American,Bars,French,Italian,Middle Eastern,NW Cuisine
• Price Range: Moderate
• Telephone: (503) 226-3394
• Fax: (503) 221-3005
• Hours: Lunch Mon-Sat, brunch Sun, dinner daily
• Payments Accepted: American Express,Check,Debit,Diners Club,Master Card,Traveler's Checks,Visa
• Review(s): Diner 2007
• More Info: Bluehour is Portland's version of the lush life, the place in Birkenstock town where style is of the essence. And if the beautiful people are the big lure, chef Kenny Giambalvo's solid, sometimes inspired kitchen keeps 'em coming bac

Buffalo Gap Saloon & Eatery
6835 SW Macadam Ave , Portland, OR 97219 (Map)

• Type of Establishment: American,Bars,Burgers,Pizza,Pubs/Breweries
• Price Range: Moderate
• Telephone: (503) 244-7111
• Fax: (503) 246-8848
• Hours: Mon-Fri 7am-2:30am; Sat 8am-2:30am, Sun 9am-2:30am
• Payments Accepted: Debit,Master Card,Traveler's Checks,Visa
• More Info: A Portland tradition for the last 29 years. Serving breakfast, lunch & dinner daily. The upstairs Attic features live music six nights a week.

Cafe Castagna
1758 S.E. Hawthorne Blvd. , Portland, OR 97214 (Map)

• Type of Establishment: NW Cuisine
• Price Range: Moderate
• Telephone: (503) 231-9959
• Hours: lunch Tue-Sat 11:30 - 2pm, dinner 7 nights a week at 5pm
• Review(s): Diner 2007 | Best Burger and fries


Cafe Dacx
1937 NW 23rd Pl. , Portland, OR 97210 (Map)

• Type of Establishment: Seafood,Vegetarian,NW Cuisine
• Price Range: Moderate
• Telephone: (503) 274-4004
• Hours: Lunch: Wed-Fri 11:30am-3pm; Dinner: Tue-Sat 5pm-9pm
• Payments Accepted: American Express,Debit,Master Card,Visa
• More Info: Good wine list and desserts.

Caprial's Bistro
7015 SE Milwaukie Ave. , Portland, OR 97202 (Map)

• Type of Establishment: Bars,Desserts,International,French,Italian,Latin American,Thai,NW Cuisine
• Price Range: Expensive
• Telephone: (503) 236-6457
• Hours: Lunch and dinner Tue-Sat.
• Payments Accepted: American Express,Master Card,Visa,Cash
• Review(s): Diner 2007
• More Info: TV-and-cookbook star Caprial Pence cooks in the open kitchen alongside Mark Dowers, the most famous face in Portland cuisine. The menu is founded on fine basics -- meat, seafood, fresh greens, an impressive wine list.
Ciao Vito
2203 NE Alberta St. , Portland, OR 97211 (Map)




• Type of Establishment: American,Italian,NW Cuisine
• Price Range: Moderate
• Telephone: (503) 282-5522
• Hours: Dinner daily.
• Payments Accepted: Discover,Master Card,Visa,Cash
• Review(s): Diner 2007 | Best Pork sugo over polenta
• More Info: Ciao Vito gives the still-gritty NE Alberta St. neighborhood a destination restaurant serving some seriously great Italian fare, but with a laid-back attitude that keeps it from feeling like it's only for special occasions.

Cork - a Bottle Shop
2901 NE Alberta St. , Portland, OR 97211 (Map)


— Links & Offers From Cork - a Bottle Shop —
» Website


• Type of Establishment: Wineries,Uncategorized
• Price Range: Unknown
• Telephone: (503) 281-CORK


County Cork
1329 NE Fremont , Portland, OR 97212 (Map)

• Type of Establishment: Bars,Pubs/Breweries
• Price Range: Moderate
• Telephone: (503) 284-4805
• Hours: Mon-Thur 4-11pm; Fri-Sat 12pm-12am; Sun 12pm-11pm
• More Info: Click to see who's playing


El Gaucho
319 SW Broadway Ave The Benson Hotel, Portland, OR 97205 (Map)




• Type of Establishment: American,Bars,International,Seafood,Vegetarian,Steakhouses,NW Cuisine
• Price Range: Expensive
• Telephone: (503) 227-8794
• Fax: (503) 227-3412
• Hours: Dinner daily.
• Payments Accepted: American Express,Debit,Diners Club,Master Card,Traveler's Checks,Visa,Cash
• Review(s): Diner 2007
• More Info: Swank is the order of the day at El Gaucho. From the old-school bar to the massive wine list to the impossibly tender and flavorful meat to the table-side preparations to the rich desserts, you will be in, forgive the phrase, hog heaven.

















GROCERS

New Seasons Market Store Support
2004 N. Vancouver Ave.
Portland, OR 97227
Phone 503.292.1987
Open 9am to 5pm Monday-Friday

*I think that the head buyer’s name is Toni Ketrenkos

HOW TO SELL TO LINK : http://www.newseasonsmarket.com/dynamicContent.aspx?loc=386&subloc=1&menuId=448&mc=SU

Are You a Local Brewer or Vintner With Great Beer, Hard Cider, or Wine to Sell?
Our Beer and Wine department includes fine wine, microbrews, hard cider, domestic and import beers.
We give first preference to local vendors.

If you'd like to self distribute; also known as "direct store delivery" or "DSD," here's how it works:
1. Visit the store as much as necessary to keep products stocked (depending on your sales volume).
2. Write the order and get sign off from the department manager.
3. Deliver product to the store and stock the shelf.
4. Keep enough product in the store so that shelf is fully stocked at all times.
Still interested? Please fill out a vendor application.


NEW SEASONS Store Hours/Location


Arbor Lodge
6400 N Interstate Ave. Portland, OR 97217 Phone: 503.467.4777
Store Manager: Forrest Gonsiewski
forrestg@newseasonsmarket.com
Open daily 8am to 10pm


Cedar Hills Crossing
3495 Cedar Hills Blvd. Beaverton, OR 97005 Phone: 503.641.4181
Store Manager: Steve Kelly
stevek@newseasonsmarket.com
Open daily 8am to 10pm

Concordia
5320 NE 33rd Ave. Portland, OR 97211 Phone: 503.288.3838
Store Manager: Don Jones donj@newseasonsmarket.com
Open daily 8am to 10pm



Happy Valley
15861 SE Happy Valley Town Cntr. Dr. Happy Valley, OR 97086
(off Sunnyside Rd. between SE 157th and SE 162nd)
Phone: 503.558.9214
Store Manager: Mark Feuerborn
markf@newseasonsmarket.com
Open daily 8am to 10pm


Orenco Station
1453 NE 61st Ave. Hillsboro, OR 97124 Phone: 503.648.6968
Store Manager: Roger Gamino
rogerg@newseasonsmarket.com
Open daily 8am to 10pm

Raleigh Hills
7300 SW Beaverton-Hillsdale Hwy Portland, OR 97225 Phone: 503.292.6838
Store Manager: Michael Wolff
michaelw@newseasonsmarket.com
Open daily 8am to 10pm

Sellwood
1214 SE Tacoma St. Portland, OR 97202
Phone: 503.230.4949 Store Manager: Jon Rich
jonr@newseasonsmarket.com
Open daily 8am to 10pm

Seven Corners 1954 SE Division St. Portland, OR 97202 Phone: 503.445.2888
Store Manager: Marta Majewska
martam@newseasonsmarket.com
Open daily 8am to 10pm


Whole Foods Market: Store Locations
Downtown pdx: 1210 NW Couch St Portland, Oregon 97209 Phone: 503.525.4343 Fax: 503.525.2021
Portland (Fremont) 3535 NE 15th Ave. Portland, OR 97212 Phone: 503.288.3414
Fax: 503.288.1208
Portland (Laurelhurst) 2825 East Burnside St. Portland, OR 97214 Phone: 503.232.6601
Fax: 503.232.6763
Hillsboro (Tanasbourne) 19440 NW Cornell Rd Hillsboro, OR 97124 Phone: 503.645.9200
Fax: 503.645.9277
Tigard (Bridgeport) 7380 SW Bridgeport Rd Tigard, OR 97224 Phone: 503.639.6500
Fax: 503.639.6100
At 11:38am on June 10, 2008, Tammy Barganier said…
not sure how to answer yet. i checked out your web site-well done btw! now i know varietals and price range need to know if you could supply say a six chain market-what's supply like for you? how much pos do you have for a supplier or distributor? have you thought about how much of a break you can afford to give to a distributor?
At 1:11pm on June 8, 2008, Tammy Barganier said…
I was at a party with old friends last night. and he pulls out this bottle that he thinks I should try, from an up and comer out of Walla Walla. The bottle was Tre Vinters Sangio, and as I'm reading the back, I notice that it's you, Steve and Tim!! It's a very small world! Just wanted to let you know that at a gathering of maybe 30, where much much wine of all sorts from all places were consumed, your wine was one of the top two faves of the night, along with a sangio blend out of 'K' called 'Guido'!! Just had to let you know!! Glad to see that life in wine is going well!!
 
 
 

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